Alzheimer’s Disease
Health & Nutrition ·

Alzheimer’s Disease: Up to half of cases potentially preventable

November was proclaimed National Alzheimer’s Disease Awareness Month, in recognition of the five million Americans stricken with the devastating terminal illness, now the sixth leading cause of death in the United States. A new analysis suggests that up to half of these millions of cases may...

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The Best Foods
Health & Nutrition ·

The Best Foods: test your nutrition knowledge

Today I’m highlighting twenty questions from twenty NutritionFacts.org “best of” videos ranking different classes of foods. Ultimately, the “best” apple, bean, vegetable, etc. is whichever one you actually eat (in the same way that the “best” exercise is the exercise you actually do),...

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Foie Gras Ban
Health & Nutrition ·

Foie gras ban in California: human health implications

Originally featured on One Green Planet. The New York Times recently ran a story on the upcoming foie gras ban in California. July 1, 2012, the Golden State will join over a dozen nations that have prohibited the production of foie gras, the enlarged liver of a duck or goose produced through...

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What is the optimal diet for disease prevention?
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