Uprooting the Leading Causes of Death
Death in America is largely a foodborne illness. Focusing on studies published just over the last year in peer-reviewed scientific medical..
Breast Cancer Risk: Red Wine vs. White Wine
Modest lifestyle changes that include the avoidance of alcohol may cut the odds of breast cancer in half, but certain grapes appear to..
Health & Nutrition VideosMore daily nutrition videos from this week
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Boosting Immunity While Reducing InflammationCooked white mushroom consumption stimulates antibody production while..
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Black Raspberries versus Oral CancerBlack raspberries may cause complete clinical regression of precancerous oral..
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Strawberries versus Esophageal CancerA randomized phase 2 clinical trial on the ability of strawberries to reverse..
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Do Fruit & Nut Bars Cause Weight Gain?Despite the caloric density of both nuts and dried fruit, they do not appear to..
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Breast Cancer and Alcohol: How Much is Safe?Nearly 5,000 breast cancer deaths a year may be attributable to just light..
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Don’t Eat Too Much NutmegThe spice nutmeg may have a relatively narrow margin of safety.
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The Power of NOAntioxidants protect NO synthase, the enzyme that produces the artery-relaxing..
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Red Tea, Honeybush, & ChamomileStudies on the growth of human cancer cells in a Petri dish suggest herbal tea..
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Total RecallSalmonella, the leading cause of food-poisoning related death, can survive most..
Nutrition Year in ReviewWatch Dr. Greger's annual summary video
