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Coffee and Cancer
April 3, 2012
Coffee consumption is associated with a modest reduction of total cancer incidence.
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Raw Broccoli and Bladder Cancer Survival
March 26, 2012
The effect of raw and cooked broccoli consumption on survival rates of bladder cancer patients.
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Bacon and Botulism
February 27, 2012
The nitrite preservatives in processed meats such as bologna, bacon, ham, and hot dogs form carcinogenic nitrosamines but also reduce the growth of botulism bacteria, forcing regulators to strike a balance between consumers risking cancer or a deadly form of food poisoning.
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Hot Dogs & Leukemia
November 22, 2010
How much cancer risk can be avoided through lifestyle change?
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A Harmless Artificial Sweetener
November 9, 2010
Most of the artificial sweeteners on the market have been associated with health problems.
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Acrylamide in French Fries
October 9, 2010
Human studies on whether acrylamide in baked and fried carbohydrates may be carcinogenic.
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Is Coffee Bad For You?
September 24, 2010
The cholesterol-raising compounds of coffee are removed by a plain paper filter.
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Just the Flax, Ma’am
August 20, 2010
Ground flax seed consumption may decrease breast cancer risk by slowing one’s menstrual cycle. It may also control prostate enlargement as effectively as the leading prescription drug.