brains

Watch videos about brains

• February 15, 2013
  Foodborne Rabies

  The consumption of cat and dog meat may be playing a role in "massive human rabies epidemics" in Asia. (Some people may find some of the concepts and images in this video disturbing.)
• January 4, 2013
  Flesh and Fructose

  Meat and sugar increase uric acid levels, which are associated with increased risk of gout, hypertension (high blood pressure), obesity, prediabetes, diabetes, kidney disease and cardiovascular..
• June 14, 2012
  Viral Meat Spray

  Bacteria-eating viruses (bacteriophages) have been approved as meat additives to reduce the risk of Listeria and Campylobacter found in processed meat and poultry products, but there is a concern..
• April 6, 2012
  EPIC Findings on Lymphoma

  In a study of a half million people, which was most associated with the risk of developing lymphoma? Red meat, processed meat, poultry, offal, eggs, or milk?
• September 1, 2011
  Avoiding Cholesterol Is a No Brainer

  Eggs and brains are the two most concentrated sources of cholesterol in the diet.