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March 27, 2012
Breast Cancer Survival, Butterfat, and Chicken
Breast cancer survivors may reduce their chances of survival if they eat too much saturated fat, found primarily in the American diet in cheese, chicken, and junk food.
March 1, 2012
Carcinogens in the Smell of Frying Bacon
Frying bacon outdoors decreases the concentration of airborne nitrosamine carcinogens.
December 29, 2011
Avoiding a Sugary Grave
500 foods were tested for advanced glycation end products (AGEs).
December 23, 2011
Trans Fat, Saturated Fat, and Cholesterol: Tolerable Upper Intake of Zero
The intake of trans fats which come mostly from junk food and animal products, saturated fat mostly from dairy products and chicken, and cholesterol coming mostly from eggs and chicken should be as...
December 22, 2011
Fast Food: Do You Want Fries With That Lipitor?
Cardiologists suggest that cholesterol-lowering statin drugs be given out free with fast food meals
August 31, 2011
Egg Cholesterol in the Diet
Cardiology experts warn that eating even a single egg a day may exceed the safe upper limit for cholesterol intake.
November 19, 2010
What’s in a Burger?
Cleveland Clinic pathologists dissect fast food burgers to see what's inside.
November 17, 2009
Carcinogens in Roasted Coffee?
If there are carcinogens created when you roast chicken, what about roasted coffee beans?
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Does adding baking soda to soaking beans reduce gas?
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