NutritionFacts.org

cardiovascular disease

Dr. Greger covers cardiovascular disease in his full-length presentation, Uprooting the Leading Causes of Death, where he explores the role diet may play in preventing, treating, and even reversing our top 15 killers.

Watch videos about cardiovascular disease

  • Trans Fat, Saturated Fat, and Cholesterol: Tolerable Upper Intake of Zero
    Trans Fat, Saturated Fat, and Cholesterol: Tolerable Upper Intake of Zero
    The intake of trans fats which come mostly from junk food and animal products, saturated fat mostly from dairy products and chicken, and cholesterol coming mostly from eggs and chicken should be as..
  • Fast Food: Do You Want Fries With That? Lipitor?
    Fast Food: Do You Want Fries With That? Lipitor?
    Cardiologists suggest that cholesterol-lowering statin drugs be given out free with fast food meals
  • Heart Attacks and Cholesterol: Purely a Question of Diet
    Heart Attacks and Cholesterol: Purely a Question of Diet
    To achieve the cholesterol level necessary to prevent heart attacks, most must take cholesterol-lowering drugs or eat a plant-based diet.
  • Heart Attacks and Cholesterol: Agribusiness Sees It Differently
    Heart Attacks and Cholesterol: Agribusiness Sees It Differently
    The average "bad" cholesterol (LDL) level in people having heart attacks is in the "near-optimal" range, suggesting that the current guidelines are too lax.
  • Heart Attacks and Cholesterol: Dying Under Normal Circumstances
    Heart Attacks and Cholesterol: Dying Under Normal Circumstances
    Most people hospitalized with heart attacks have cholesterol levels considered "desirable" under the current recommendations. Having a "normal" cholesterol in a society where it's normal to die of..
  • Is Pomegranate Juice That Wonderful?
    Is Pomegranate Juice That Wonderful?
    Food companies (such as POM Wonderful) invoke the First Amendment to defend false and unsubstantiated health claims.
  • Dietary Guidelines: Science Versus Corporate Interests
    Dietary Guidelines: Science Versus Corporate Interests
    The USDA Dietary Guidelines Committee stands accused of ignoring the science to justify its recommendation to eat meat.
  • Plant Protein Preferable
    Plant Protein Preferable
    Since foods are a package deal, Dr. Walter Willet, the Chair of Harvard's nutrition department, recommends we emphasize plant sources of protein rather than animal sources.
Page 10 of 18« First...89101112...Last »