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Anti up on the veggies
January 26, 2012
Greens rank highest in chemical antioxidant assays (such as ORAC, TEAC, TRAP, and FRAP), but which vegetables lead the pack when cellular antioxidant activity is measured?
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China Study on sudden cardiac death
October 13, 2011
The China-Oxford-Cornell Diet and Health Project directed by T. Colin Campbell and colleagues showed that chronic diseases such as heart disease are not inevitable consequences of aging.
