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  1. U.S. meat supply flying at half staph U.S. meat supply flying at half staph November 21, 2011

    An investigation finds 47% of U.S. retail meat tested is contaminated with staph (Staphylococcus) bacteria. Turkey appears most likely to harbor contagion.

  2. Chicken Out of UTIs Chicken Out of UTIs April 7, 2011

    Half of retail poultry samples were found contaminated with strains of E. coli linked to human urinary tract infections.

  3. Fecal Bacteria Survey Fecal Bacteria Survey April 6, 2011

    How contaminated is the American meat supply with fecal matter?

  4. Don’t Eat Raw Alfalfa Sprouts Don’t Eat Raw Alfalfa Sprouts August 24, 2010

    Fecal bacteria may contaminate alfalfa seed sprouts and present a food safety risk.