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	<title>NutritionFacts.org &#187; factory farming practices</title>
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	<link>http://nutritionfacts.org</link>
	<description>The Latest in Nutrition Research</description>
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	<itunes:summary>The latest in nutrition related research delivered in easy to understand video segments brought to you by Michael Greger M.D.</itunes:summary>
	<itunes:author>Michael Greger, M.D.</itunes:author>
	<itunes:explicit>clean</itunes:explicit>
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		<itunes:name>Michael Greger, M.D.</itunes:name>
		<itunes:email>mhg1@cornell.edu</itunes:email>
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	<managingEditor>mhg1@cornell.edu (Michael Greger, M.D.)</managingEditor>
	<copyright>Copyright 2013 - NutritionFacts.org - All Rights Reserved</copyright>
	<itunes:subtitle>The Latest in Nutrition Research</itunes:subtitle>
	<itunes:keywords>nutrition, nutrition facts, diet, vegan, plant-based diet, healthy eating, nutritional data, cancer, cancer prevention</itunes:keywords>
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		<title>NutritionFacts.org &#187; factory farming practices</title>
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		<itunes:category text="Fitness &amp; Nutrition" />
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		<title>Avoiding Chicken To Avoid Bladder Infections</title>
		<link>http://nutritionfacts.org/video/avoiding-chicken-to-avoid-bladder-infections/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=avoiding-chicken-to-avoid-bladder-infections</link>
		<comments>http://nutritionfacts.org/video/avoiding-chicken-to-avoid-bladder-infections/#comments</comments>
		<pubDate>Mon, 10 Jun 2013 11:21:59 +0000</pubDate>
		<dc:creator>Michael Greger M.D.</dc:creator>
		
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		<description><![CDATA[<img width="460" height="200" src="http://nutritionfacts.org/wp-content/uploads/2013/06/NF-June10-Avoiding-Chicken-To-Avoid-Bladder-Infections-460x200.jpg?bdee94" class="attachment-size_460_200 wp-post-image" alt="NF-June10 Avoiding Chicken To Avoid Bladder Infections" title="NF-June10 Avoiding Chicken To Avoid Bladder Infections" style="margin:0 15px 15px 0;" />Handling chicken can lead to the colonization of one's colon with antibiotic resistant E. coli that may result in bladder infections in women.]]></description>
			<content:encoded><![CDATA[<img width="460" height="200" src="http://nutritionfacts.org/wp-content/uploads/2013/06/NF-June10-Avoiding-Chicken-To-Avoid-Bladder-Infections-460x200.jpg?bdee94" class="attachment-size_460_200 wp-post-image" alt="NF-June10 Avoiding Chicken To Avoid Bladder Infections" title="NF-June10 Avoiding Chicken To Avoid Bladder Infections" style="margin:0 15px 15px 0;" />Handling chicken can lead to the colonization of one's colon with antibiotic resistant E. coli that may result in bladder infections in women.]]></content:encoded>
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		<slash:comments>12</slash:comments>
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		<itunes:subtitle>Handling chicken can lead to the colonization of one&#039;s colon with antibiotic resistant E. coli that may result in bladder infections in women.</itunes:subtitle>
		<itunes:summary>Handling chicken can lead to the colonization of one&#039;s colon with antibiotic resistant E. coli that may result in bladder infections in women.</itunes:summary>
		<itunes:author>Michael Greger, M.D.</itunes:author>
		<itunes:explicit>clean</itunes:explicit>
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		<title>Yersinia in Pork</title>
		<link>http://nutritionfacts.org/video/yersinia-in-pork/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=yersinia-in-pork</link>
		<comments>http://nutritionfacts.org/video/yersinia-in-pork/#comments</comments>
		<pubDate>Thu, 29 Nov 2012 03:38:30 +0000</pubDate>
		<dc:creator>Michael Greger M.D.</dc:creator>
		
		<guid isPermaLink="false">http://nutritionfacts.org/?post_type=video&#038;p=8646</guid>
		<description><![CDATA[<img width="460" height="200" src="http://nutritionfacts.org/wp-content/uploads/2012/11/Yersinia-in-Pork-460x200.jpg?bdee94" class="attachment-size_460_200 wp-post-image" alt="Yersinia in Pork" title="Yersinia in Pork" style="margin:0 15px 15px 0;" />This week Consumer Reports released a study showing the majority of retail pork tested was contaminated with antibiotic resistant strains of the foodborne bacteria Yersinia enterocolitica.]]></description>
			<content:encoded><![CDATA[<img width="460" height="200" src="http://nutritionfacts.org/wp-content/uploads/2012/11/Yersinia-in-Pork-460x200.jpg?bdee94" class="attachment-size_460_200 wp-post-image" alt="Yersinia in Pork" title="Yersinia in Pork" style="margin:0 15px 15px 0;" />This week Consumer Reports released a study showing the majority of retail pork tested was contaminated with antibiotic resistant strains of the foodborne bacteria Yersinia enterocolitica.]]></content:encoded>
			<wfw:commentRss>http://nutritionfacts.org/video/yersinia-in-pork/feed/</wfw:commentRss>
		<slash:comments>52</slash:comments>
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		<item>
		<title>Ractopamine in Pork</title>
		<link>http://nutritionfacts.org/video/ractopamine-in-pork/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=ractopamine-in-pork</link>
		<comments>http://nutritionfacts.org/video/ractopamine-in-pork/#comments</comments>
		<pubDate>Wed, 28 Nov 2012 19:09:19 +0000</pubDate>
		<dc:creator>Michael Greger M.D.</dc:creator>
		
		<guid isPermaLink="false">http://nutritionfacts.org/?post_type=video&#038;p=8621</guid>
		<description><![CDATA[<img width="460" height="200" src="http://nutritionfacts.org/wp-content/uploads/2012/11/Ractopamine-in-Pork-460x200.jpg?bdee94" class="attachment-size_460_200 wp-post-image" alt="Ractopamine in Pork" title="Ractopamine in Pork" style="margin:0 15px 15px 0;" />BREAKING NEWS video: An analysis of yesterday's Consumer Reports finding that 1 in 5 samples of retail pork tested positive for the growth-promoting drug ractopamine. Tomorrow, I will cover their findings on Yersinia contamination.]]></description>
			<content:encoded><![CDATA[<img width="460" height="200" src="http://nutritionfacts.org/wp-content/uploads/2012/11/Ractopamine-in-Pork-460x200.jpg?bdee94" class="attachment-size_460_200 wp-post-image" alt="Ractopamine in Pork" title="Ractopamine in Pork" style="margin:0 15px 15px 0;" />BREAKING NEWS video: An analysis of yesterday's Consumer Reports finding that 1 in 5 samples of retail pork tested positive for the growth-promoting drug ractopamine. Tomorrow, I will cover their findings on Yersinia contamination.]]></content:encoded>
			<wfw:commentRss>http://nutritionfacts.org/video/ractopamine-in-pork/feed/</wfw:commentRss>
		<slash:comments>30</slash:comments>
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		<item>
		<title>Meat Mythcrushers</title>
		<link>http://nutritionfacts.org/video/meat-mythcrushers/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=meat-mythcrushers</link>
		<comments>http://nutritionfacts.org/video/meat-mythcrushers/#comments</comments>
		<pubDate>Tue, 27 Nov 2012 12:48:59 +0000</pubDate>
		<dc:creator>Michael Greger M.D.</dc:creator>
		
		<guid isPermaLink="false">http://nutritionfacts.org/?post_type=video&#038;p=8381</guid>
		<description><![CDATA[<img width="460" height="200" src="http://nutritionfacts.org/wp-content/uploads/2012/11/meat-mythcrushers-460x200.jpg?bdee94" class="attachment-size_460_200 wp-post-image" alt="meat mythcrushers" title="meat mythcrushers" style="margin:0 15px 15px 0;" />Meat industry public relations campaign to "crush" myths makes false claim about the millions of pounds of antibiotics fed to farm animals.]]></description>
			<content:encoded><![CDATA[<img width="460" height="200" src="http://nutritionfacts.org/wp-content/uploads/2012/11/meat-mythcrushers-460x200.jpg?bdee94" class="attachment-size_460_200 wp-post-image" alt="meat mythcrushers" title="meat mythcrushers" style="margin:0 15px 15px 0;" />Meat industry public relations campaign to "crush" myths makes false claim about the millions of pounds of antibiotics fed to farm animals.]]></content:encoded>
			<wfw:commentRss>http://nutritionfacts.org/video/meat-mythcrushers/feed/</wfw:commentRss>
		<slash:comments>38</slash:comments>
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		<item>
		<title>Chicken Dioxins, Viruses, or Antibiotics?</title>
		<link>http://nutritionfacts.org/video/chicken-dioxins-viruses-or-antibiotics/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=chicken-dioxins-viruses-or-antibiotics</link>
		<comments>http://nutritionfacts.org/video/chicken-dioxins-viruses-or-antibiotics/#comments</comments>
		<pubDate>Mon, 09 Apr 2012 12:00:05 +0000</pubDate>
		<dc:creator>Michael Greger M.D.</dc:creator>
		
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		<description><![CDATA[The association between poultry and cancer may be explained by the presence in chickens' and turkeys' flesh of industrial carcinogens such as dioxins, oncogenic (cancer-causing) viruses, and/or the drugs that were fed to the birds.]]></description>
			<content:encoded><![CDATA[The association between poultry and cancer may be explained by the presence in chickens' and turkeys' flesh of industrial carcinogens such as dioxins, oncogenic (cancer-causing) viruses, and/or the drugs that were fed to the birds.]]></content:encoded>
			<wfw:commentRss>http://nutritionfacts.org/video/chicken-dioxins-viruses-or-antibiotics/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>MRSA in U.S. Retail Meat</title>
		<link>http://nutritionfacts.org/video/mrsa-in-u-s-retail-meat/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=mrsa-in-u-s-retail-meat</link>
		<comments>http://nutritionfacts.org/video/mrsa-in-u-s-retail-meat/#comments</comments>
		<pubDate>Wed, 23 Nov 2011 13:00:51 +0000</pubDate>
		<dc:creator>Michael Greger M.D.</dc:creator>
		
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		<description><![CDATA[More than a thousand retail meat samples have been tested for Methicillin-resistant Staphylococcus aureus (MRSA) contamination in North America.]]></description>
			<content:encoded><![CDATA[More than a thousand retail meat samples have been tested for Methicillin-resistant Staphylococcus aureus (MRSA) contamination in North America.]]></content:encoded>
			<wfw:commentRss>http://nutritionfacts.org/video/mrsa-in-u-s-retail-meat/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Airborne MRSA</title>
		<link>http://nutritionfacts.org/video/airborne-mrsa/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=airborne-mrsa</link>
		<comments>http://nutritionfacts.org/video/airborne-mrsa/#comments</comments>
		<pubDate>Tue, 22 Nov 2011 13:00:47 +0000</pubDate>
		<dc:creator>Michael Greger M.D.</dc:creator>
		
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		<description><![CDATA[Methicillin-resistant Staphylococcus aureus "superbug" found not only contaminating the U.S. retail meat supply but isolated from air samples outside swine CAFOs.]]></description>
			<content:encoded><![CDATA[Methicillin-resistant Staphylococcus aureus "superbug" found not only contaminating the U.S. retail meat supply but isolated from air samples outside swine CAFOs.]]></content:encoded>
			<wfw:commentRss>http://nutritionfacts.org/video/airborne-mrsa/feed/</wfw:commentRss>
		<slash:comments>97</slash:comments>
		</item>
		<item>
		<title>U.S. Meat Supply Flying at Half Staph</title>
		<link>http://nutritionfacts.org/video/u-s-meat-supply-flying-at-half-staph/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=u-s-meat-supply-flying-at-half-staph</link>
		<comments>http://nutritionfacts.org/video/u-s-meat-supply-flying-at-half-staph/#comments</comments>
		<pubDate>Mon, 21 Nov 2011 13:00:17 +0000</pubDate>
		<dc:creator>Michael Greger M.D.</dc:creator>
		
		<guid isPermaLink="false">http://nutritionfacts.org/?post_type=video&#038;p=4868</guid>
		<description><![CDATA[An investigation finds 47% of U.S. retail meat tested is contaminated with staph (Staphylococcus) bacteria. Turkey appears most likely to harbor contagion.]]></description>
			<content:encoded><![CDATA[An investigation finds 47% of U.S. retail meat tested is contaminated with staph (Staphylococcus) bacteria. Turkey appears most likely to harbor contagion.]]></content:encoded>
			<wfw:commentRss>http://nutritionfacts.org/video/u-s-meat-supply-flying-at-half-staph/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Industrial Pollutants in Vegans</title>
		<link>http://nutritionfacts.org/video/industrial-pollutants-in-vegans/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=industrial-pollutants-in-vegans</link>
		<comments>http://nutritionfacts.org/video/industrial-pollutants-in-vegans/#comments</comments>
		<pubDate>Sat, 14 May 2011 01:44:51 +0000</pubDate>
		<dc:creator>justin</dc:creator>
		
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		<description><![CDATA[Why vegans appear "significantly less polluted" than omnivores, but not as toxin-free as expected.]]></description>
			<content:encoded><![CDATA[Why vegans appear "significantly less polluted" than omnivores, but not as toxin-free as expected.]]></content:encoded>
			<wfw:commentRss>http://nutritionfacts.org/video/industrial-pollutants-in-vegans/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>What&#8217;s in a Burger?</title>
		<link>http://nutritionfacts.org/video/whats-in-a-burger/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=whats-in-a-burger</link>
		<comments>http://nutritionfacts.org/video/whats-in-a-burger/#comments</comments>
		<pubDate>Wed, 04 May 2011 01:26:44 +0000</pubDate>
		<dc:creator>justin</dc:creator>
		
		<guid isPermaLink="false">http://nutritionfacts.org/?post_type=video&#038;p=922</guid>
		<description><![CDATA[Cleveland Clinic pathologists dissect fast food burgers to see what's inside.]]></description>
			<content:encoded><![CDATA[Cleveland Clinic pathologists dissect fast food burgers to see what's inside.]]></content:encoded>
			<wfw:commentRss>http://nutritionfacts.org/video/whats-in-a-burger/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
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