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May 25, 2012
Red Fish, White Fish; Dark Fish, Atrial Fibrillation
The consumption of dark fish, such as salmon, swordfish, bluefish, mackerel, and sardines, may increase one's risk of atrial fibrillation, an irregular heart beat rhythm associated with stroke,...
September 25, 2009
Boosting Heart Nerve Control
Which food was found to improve heart rate variability?
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heart rate variability
Is apple cider vinegar good for you?
What are the best foods to decrease seasonal nasal allergies (rhinitis)?
Does caffeine impair endothelial function in our arteries?
What about Semmelweis and medicine’s shameful handwashing history?
What’s the best low calorie sweetener?
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