Topic summary contributed by volunteer(s): Lynn

Reducing the amount of cooked meat carcinogens in one’s diet by eating a more plant-based, fiber-rich, and legume heavy diet may be effective in lowering the risk of kidney cancer. Turmeric may be particularly powerful in activating death receptors in kidney cancer cells.

The information on this page has been compiled from the research presented in the videos listed. Sources for each video can be found by going to the video’s page and clicking on the Sources Cited tab.

15 videos

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All Videos for Kidney Cancer

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