NutritionFacts.org

lung disease

Dr. Greger covers lung disease in his full-length presentation, Uprooting the Leading Causes of Death, where he explores the role diet may play in preventing, treating, and even reversing our top 15 killers.
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Watch videos about lung disease

  • Treating Asthma and Eczema With Plant-Based Diets
    Treating Asthma and Eczema With Plant-Based Diets
    Pilot studies on treating allergic eczema and severe asthma with dietary interventions have shown remarkable results.
  • Treating Asthma With Plants vs. Supplements?
    Treating Asthma With Plants vs. Supplements?
    Whole fruits and vegetables were compared to both antioxidant pills as well as supplements containing fruits and vegetable extracts for their ability to treat seasonal allergies, improve lung...
  • Treating Asthma With Fruits and Vegetables
    Treating Asthma With Fruits and Vegetables
    Increasing fruit and vegetable consumption to seven servings a day appears to cut asthma exacerbation rates in half, whereas restricting consumption to Standard American Diet levels leads to a...
  • Preventing Asthma With Fruits and Vegetables
    Preventing Asthma With Fruits and Vegetables
    A study involving more than a million kids suggests the striking worldwide variation in childhood rates of allergies, asthma, and eczema is related to diet.
  • Nuts May Help Prevent Death
    Nuts May Help Prevent Death
    Just a few small servings of nuts a week may increase our lifespan and lower cancer risk.
  • Dietary Sources of Alkylphenol Endocrine Disruptors
    Dietary Sources of Alkylphenol Endocrine Disruptors
    Foods of animal origin (especially fish) appear to be the most important source of human exposure to industrial pollutants such as alkylphenol xenoestrogens.
  • Starving Cancer with Methionine Restriction
    Starving Cancer with Methionine Restriction
    Methionine restriction—best achieved through a plant-based diet—may prove to have a major impact on patients with cancer because unlike normal tissues, many human tumors require the amino acid...
  • Poultry Exposure Tied to Liver and Pancreatic Cancer
    Poultry Exposure Tied to Liver and Pancreatic Cancer
    Cancer-causing viruses in poultry may explain increased risks of death from liver and pancreatic cancers.
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