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	<title>NutritionFacts.org &#187; multiple myeloma</title>
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	<itunes:summary>The latest in nutrition related research delivered in easy to understand video segments brought to you by Michael Greger M.D.</itunes:summary>
	<itunes:author>Michael Greger, M.D.</itunes:author>
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		<title>EPIC Findings on Lymphoma</title>
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		<description><![CDATA[In a study of a half million people, which was most associated with the risk of developing lymphoma? Red meat, processed meat, poultry, offal, eggs, or milk?]]></description>
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		<title>Meat &amp; Multiple Myeloma</title>
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		<pubDate>Fri, 01 Apr 2011 20:29:47 +0000</pubDate>
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		<description><![CDATA[Meat consumption may increase one's risk of a variety of blood cancers.]]></description>
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