NutritionFacts.org

prediabetes

Watch videos about prediabetes

  • Turning the Clock Back 14 Years
    Turning the Clock Back 14 Years
    Four simple health behaviors may cut our risk of chronic disease by nearly 80%, potentially dropping our risk of dying equivalent to that of being 14 years younger.
  • Debunking Egg Industry Myths
    Debunking Egg Industry Myths
    The latest meta-analysis of studies on egg consumption and heart disease risk found that even less than a single egg a day is associated with increased risk of both cardiovascular disease and...
  • Pollutants in Salmon and Our Own Fat
    Pollutants in Salmon and Our Own Fat
    Farmed Atlantic salmon, the kind of salmon most commonly found in restaurants and supermarkets, may be the single largest source of toxic dietary pollutants.
  • Diabetes and Dioxins
    Diabetes and Dioxins
    Industrial pollutants that build up in our own body fat may help explain the link between obesity and diabetes.
  • Fish and Diabetes
    Fish and Diabetes
    The relationship between fish consumption and diabetes risk may be due to toxic pollutants that build up in the aquatic food chain.
  • Phytates for the Treatment of Cancer
    Phytates for the Treatment of Cancer
    Do the anti-cancer effects of phytates in a petri dish translate out into clinical studies on cancer prevention and treatment?
  • Phytates for Rehabilitating Cancer Cells
    Phytates for Rehabilitating Cancer Cells
    Unlike most other anti-cancer agents, the phytates naturally found in whole plant foods may trigger cancer cell differentiation, causing them to revert back to behaving more like normal cells.
  • Nuts May Help Prevent Death
    Nuts May Help Prevent Death
    Just a few small servings of nuts a week may increase our lifespan and lower cancer risk.
Page 2 of 512345