Salmonella

Watch videos about Salmonella

• November 17, 2011
  Total Recall

  Salmonella, the leading cause of food-poisoning related death, can survive most common egg cooking methods including scrambled, over-easy, and sunny-side-up. Cross-contamination onto fingers,..
• April 6, 2011
  Fecal Bacteria Survey

  How contaminated is the American meat supply with fecal matter?
• February 23, 2011
  Update on Alfalfa Sprouts

  Raw alfalfa sprouts continue to be associated with outbreaks of foodborne illness.
• September 22, 2010
  Broccoli Sprouts

  Broccoli sprouts are likely safer and more nutritious than alfalfa sprouts.
• August 24, 2010
  Don’t Eat Raw Alfalfa Sprouts

  Fecal bacteria may contaminate alfalfa seed sprouts and present a food safety risk.