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Say No to Drugs by Saying Yes to More Plants
January 3, 2012
A study of 15,000 American vegetarians suggests their lower chronic disease rates translate into fewer surgeries (including hysterectomies) and medications (including aspirin, sleeping pills, tranquilizers, antacids, pain-killers, blood pressure medications, laxatives, and insulin).
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Glycotoxins
December 28, 2011
Advanced glycation end products (AGEs) in our diet are thought to accelerate the aging process.
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Vegetables Versus Breast Cancer
September 20, 2011
Mushrooms may help prevent breast cancer by acting as an aromatase inhibitor to block breast tumor estrogen production.
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Saffron for the Treatment of Alzheimer’s
September 6, 2011
In a double-blind study, the spice saffron beat out placebo in the treatment of Alzheimer’s disease dementia symptoms.
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Avoiding Cholesterol Is a No Brainer
September 1, 2011
Eggs and brains are the two most concentrated sources of cholesterol in the diet.
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Asian Paradox
April 17, 2011
Why do people living in Asia have lower heart disease and lung cancer rates than would be expected given their level of smoking?
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Eliminating the #1 Cause of Death
February 17, 2011
How to essentially eliminate the great scourge of the Western world.
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Whose Health Unaffected by Eggs
February 16, 2011
A leading stroke expert ruffles a few feathers.
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Alcohol Risks vs. Benefits
December 19, 2010
Does moderate alcohol consumption extend the lifespan of healthy people?
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Aspirin Levels in Plant Foods
December 18, 2010
Why people eating healthy diets may have aspirin in their bloodstream even if they don’t take any.
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Optimal Sleep Duration
November 26, 2010
What may be the optimal number of hours to sleep on average every night to maximize health and longevity?
