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Cold Steeping Green Tea
April 18, 2011
Surprising new data on what may be the healthiest way to prepare tea.
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Meat & Mortality
December 26, 2010
The massive NIH-AARP study looks at the relationship between meat consumption and total mortality, cancer mortality and cardiovascular disease mortality.
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Plant-Based Omega-3 Supplements
October 6, 2010
By choosing algae-based sources of long chain omega-3 fatty acids, one may be able to get the benefits of fish consumption without the risks.
