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February 1, 2013
Meat Fumes: Dietary Secondhand Smoke
The polycyclic aromatic hydrocarbons in the vapors released from cooking meat may be hazardous for fetal development and increase the risk of cancer.
October 7, 2010
Wart Cancer Viruses in Food
The wart-causing viruses in animals may present more than just a cosmetic issue for consumers.
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nasal cavity cancer
How can I access medical journal articles online?
What are the best foods to decrease seasonal nasal allergies (rhinitis)?
Is raw milk healthy?
What about Semmelweis and medicine’s shameful handwashing history?
Dairy and ear infections: is there an association?
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