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May 30, 2012
Which Brand of Tuna Has the Most Mercury?
In a survey of three national brands of tuna in the United States, most cans exceeded the U.S. Environmental Protection Agency’s safety level for human consumption.
August 24, 2010
Update on Herbalife®
The liver toxicity associated with Herbalife® supplements may be due to vitamin A toxicity
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cod liver oil
Nutrition recommendations for acid reflux (GERD), heartburn, and Barrett’s Esophagus?
What about the INTERHEART study on heart attack risk factors?
Is the plastic chemical BPA really harmful to your health?
Are homegrown alfalfa sprouts safe?
What is the best diet for kidney stone prevention?
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