yogurt

Watch videos about yogurt

• August 8, 2012
  Black Versus English Walnuts

  A dramatic difference exists between the anti-inflammatory and antioxidant effects of black walnuts versus English walnuts.
• August 23, 2011
  Antioxidant Power of Plant Foods Versus Animal Foods

  On average, plant foods have 64 times more antioxidant power than red meat, poultry, fish, dairy, and eggs, but is it a fair comparison?
• November 7, 2010
  Mercury in Corn Syrup?

  Fifty different brands of high fructose corn syrup containing foods were tested for mercury.
• October 31, 2010
  Are Artificial Colors Harmful?

  The potential health effects of colorings such as cochineal, a food dye derived from crushed insects.