
Apple Skin: Peeling Back Cancer
Apple peels appear to upregulate the tumor suppressor gene maspin, and have strong antiproliferative effects on breast and prostate cancer cell growth in vitro.
Apple peels appear to upregulate the tumor suppressor gene maspin, and have strong antiproliferative effects on breast and prostate cancer cell growth in vitro.
Why the spike in antioxidant levels in our bloodstream after drinking apple juice might not be a good thing.
Can you name a fruit whose processed juice is healthier than just eating the fruit itself?
Fruit and vegetable consumption is associated with a lower risk of heart disease. But which is more protective—raw or cooked?
Pilot study published on whether apple juice could affect the cognitive performance, day-to-day functioning, mood, or behavior of Alzheimer’s patients.
Which common fruit juices have the most (and least) phenolic phytonutrients, which may protect against Alzheimer’s disease: apple juice, cranberry cocktail, grape juice (white, red, and purple), grapefruit juice, orange juice, pineapple juice, or pomegranate juice?
Ginger and apple juice appear to protect human nerve cells from the neurotoxic Alzheimer’s plaque protein amyloid beta in a petri dish.
Researchers report levels of a fungal toxin in organic and conventional apple juice.
Which should you choose the next time you fly?