The casomorphins—breakdown products of casein, a milk protein, with opiate-like activity—in bovine milk appear to have opposite effects than those from human breast milk on infant development, but what about A2 cow’s milk?
Casomorphins—breakdown products of casein, a milk protein, with opiate-like activity—may help explain why autism symptoms sometimes improve with a dairy-free diet.
Avocado consumption can improve artery function, but what effect might guacamole have on cancer risk?
The sulforaphane found in five cents’ worth of broccoli sprouts has been shown to benefit autism in a way no drug ever has in randomized, double-blind, placebo-controlled study.
One food may be able to combat all four purported causal factors of autism: synaptic dysfunction, oxidative stress, mitochondrial dysfunction, and neuroinflammation.
Dramatic improvements in autistic children when they have a fever suggest that the disease may be reversible if one can replicate the phenomenon in other ways.
The mercury content in fish may help explain links found between fish intake and mental disorders, depression, and suicide.
Opiate-like casomorphins liberated from the cow’s milk protein, casein, are accused of participating in the cause of such conditions as autism, crib death, type I diabetes, postpartum psychosis, circulatory disorders, and food allergies.
