Pets & Human Lymphoma

Pets & Human Lymphoma
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Is having a cat or dog associated with a higher or lower risk of developing non-Hodgkin’s lymphoma?

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Every year, for example, 60,000 Americans come down with non-Hodgkin’s lymphoma—a blood cancer that goes on to kill about 1 in 3 patients. There’s been a significant rise in incidence in past decades, and no one really knows why.

Some have suspected exposure to the bovine leukemia virus, which infects the majority of herds in this country, and can cause similar tumors in cattle. More than five years ago, we learned that about three-quarters of people tested have been exposed to this virus; likely, through their consumption of meat and dairy products.

The risk may extend beyond those just eating animal products, though. The viral contamination of meat, in general, can give people who handle fresh meat for a living unpleasant conditions, with names like contagious pustular dermatitis. In fact, meat is so laden with viruses that there’s a well-defined medical condition colloquially known as “butcher’s warts,” which affects the hands of those who handle fresh meat—including poultry and fish. Even the wives of butchers appear to be at higher risk for cervical cancer, a cancer definitively associated with wart virus exposure.

So, in the first study of its kind, researchers looked at farm animal exposure as a risk factor for human non-Hodgkin’s lymphoma. To be fair, though, there’s also feline leukemia virus. And a child is likely to have more intimate contact with their family cat or dog, or other pets, than with livestock. Animal contact and cancer risk—harmful, harmless, or helpful? And no matter how this comes out, remember, I’m just the messenger.

In terms of our risk of developing non-Hodgkin’s lymphoma, contact with cows—harmful, harmless, or helpful? Harmful, increases our risk.

What about pig contact? Harmful, harmless, or helpful? Same as cattle; harmful, increases our risk.

What about having a cat? Or three, like we do. Do cats increase our cancer risk, do nothing to our cancer risk, or maybe having cats is even protective against cancer? What do you think? It turns out cats are protective against cancer. In fact, even if you don’t live with a cat now, but did in the past, you seem to be protected against developing lymphoma.

All right, now, for you dog people. Canine companionship—now, or in the past: harmful, harmless, or helpful? Good boy.

And finally, what about other companion animals, like corn-loving hamsters? Rodents in the house—increased risk, no risk, or decreased risk? Decreased risk.

To see any graphs, charts, graphics, images, and quotes to which Dr. Greger may be referring, watch the above video. This is just an approximation of the audio contributed by veganmontreal.

Please consider volunteering to help out on the site.

Every year, for example, 60,000 Americans come down with non-Hodgkin’s lymphoma—a blood cancer that goes on to kill about 1 in 3 patients. There’s been a significant rise in incidence in past decades, and no one really knows why.

Some have suspected exposure to the bovine leukemia virus, which infects the majority of herds in this country, and can cause similar tumors in cattle. More than five years ago, we learned that about three-quarters of people tested have been exposed to this virus; likely, through their consumption of meat and dairy products.

The risk may extend beyond those just eating animal products, though. The viral contamination of meat, in general, can give people who handle fresh meat for a living unpleasant conditions, with names like contagious pustular dermatitis. In fact, meat is so laden with viruses that there’s a well-defined medical condition colloquially known as “butcher’s warts,” which affects the hands of those who handle fresh meat—including poultry and fish. Even the wives of butchers appear to be at higher risk for cervical cancer, a cancer definitively associated with wart virus exposure.

So, in the first study of its kind, researchers looked at farm animal exposure as a risk factor for human non-Hodgkin’s lymphoma. To be fair, though, there’s also feline leukemia virus. And a child is likely to have more intimate contact with their family cat or dog, or other pets, than with livestock. Animal contact and cancer risk—harmful, harmless, or helpful? And no matter how this comes out, remember, I’m just the messenger.

In terms of our risk of developing non-Hodgkin’s lymphoma, contact with cows—harmful, harmless, or helpful? Harmful, increases our risk.

What about pig contact? Harmful, harmless, or helpful? Same as cattle; harmful, increases our risk.

What about having a cat? Or three, like we do. Do cats increase our cancer risk, do nothing to our cancer risk, or maybe having cats is even protective against cancer? What do you think? It turns out cats are protective against cancer. In fact, even if you don’t live with a cat now, but did in the past, you seem to be protected against developing lymphoma.

All right, now, for you dog people. Canine companionship—now, or in the past: harmful, harmless, or helpful? Good boy.

And finally, what about other companion animals, like corn-loving hamsters? Rodents in the house—increased risk, no risk, or decreased risk? Decreased risk.

To see any graphs, charts, graphics, images, and quotes to which Dr. Greger may be referring, watch the above video. This is just an approximation of the audio contributed by veganmontreal.

Please consider volunteering to help out on the site.

Image thanks to nanothought.blogspot.com

 

Doctor's Note

For more on lymphoma risk factors, check out these videos:
Food Antioxidants and Cancer
Chicken Dioxins, Viruses, or Antibiotics?
Eating Outside Our Kingdom
Raw Broccoli and Bladder Cancer Survival

And check out my other “HHH” videos (Harmful, Harmless, or Helpful?) – listed below the post.

For more context, see my associated blog post: Which Pets Improve Children’s Health?

If you haven’t yet, you can subscribe to my videos for free by clicking here.

28 responses to “Pets & Human Lymphoma

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  1. Hi Dr. Greger!
    Is the harmfulness of contact with pigs and cows just based on handling their raw meat or on having them living around you, petting them, etc.? I am confused by why contact with cows and pigs while they are living would be harmful and contact with other pets is not, especially considering what you were saying about bovine leukemia and the existence of feline leukemia. I know that you said most herds in the US are affected by the virus. Could it be that feline leukemia is less prevalent and therefore a lower risk factor?

    1. Amylee83 and HereHere,
      to answer both of your questions, The study did not specifically state whether it was handling dead animals or the meat, it just said in contact and working with them, to quote the study, “Exposure to cattle for ≥5 years was associated with an increased risk of [lymphoma] as was exposure to pigs for all [lymphoma]” The study did specifically state that people who had dogs, cats or both, were at lower risk for lymphoma. “Given the evidence that animal exposure during infancy may reduce the prevalence of allergic sensitization and allergic disease later in childhood, it is possible that the association between pet ownership and [lymphoma] may be related to altered immune function and desensitization to allergens.”

  2. As equally lovable as cattle is to our domestic pets, unfortunately cattle is not treated as kindly! Note the deplorably unsanitary conditions they are subject to! These poor sentient creatures do become distressed, stressed and sick from their chronic environmental conditions. At our Dermatology clinic we have treated patients with strange virus in their nostrils and other orifices. They raised their own chickens and pigs.
    See http://nutritionfacts.org/videos/wart-cancer-viruses in-food/ ! You may also be interested to read Dr. Greger’s “Bird Flu: A Virus of Our Own Hatching” available on Amazon. The animals that people eat are coming back with a vengeance to teach us a painful lesson!

  3. Dr. Greger,

    We are in the process of adopting a dog. Do you know of any scientific studies that support whether or not dogs would be fully nourished by a 100% vegetarian diet?

    Thank you!

    1. Hello!

      I can tell you that dogs can absolutely thrive on a vegan diet!  I have two hardy (rescue) pit bulls that have been vegan for nearly 3 years.  They have not only maintained weight but even put a few pounds on.  Cats and dogs both belong to the Order Carnivora.  However, only a very few species are obligate carnivores, which means they MUST have meat to survive.  Felines are one of those species.  Dogs, on the other hand, are like humans and are not obligate carnivores.  This means they can achieve all their nutrient needs through plant sources.

      I feed my dogs Natural Balance Vegetarian Formula (it is actually vegan). It contains no soy, wheat, corn, or gluten, all of which so many commercial foods are full of and are common allergens (not to mention the nasty rendered protein).  My thoughts are if meat can cause us so much damage, why would I want to feed that to my dog with different health expectations? 

    2. 2 of my dogs are on a vegan diet, and they are doing great. They are very playful, active, full of energy. I did extensive, unbiased research on it (because putting a dog on a vegan diet does sound crazy on the surface) but we are living during times where scientists are able to mimic human organs, including human heart so compared to that, coming up with a vegan dog formula that meets all the nutrients a dog needs is pretty easy, I’d say. I personally feed my dogs “V-dog.” There is also EVOLUTION DIET; they carry vegan cat food, too.

    3. Hi Dr Greger,

      I also wondered about this because my husband and I were doing so well without animal products and our labrador retriever seemed to have so many sensitivities to foods and the environment. I fed our labrador a vegan formula dog food for more than a year. She thrived no matter what she ate. We have always given her healthy whole people food which she loves (vegies, fruit, etc). Because I couldn’t find research to support the vegan path for her I chose to give her organic meat as a supplement once a week. This seemed like a good idea particularily in line with the 5-10% which Colin Campbell suggests as a maximum. She lived to be nearly 15 years old so I think her diet agreed with her.
      Susan Ryan
      PS I always chose a higher end dog food for her with the least amount of ingredients like just venison and potato (b4 vegan food).

      1. syran: I’ve been feeding my dog a vegan kibble for almost 4 years now. (I chose the brand v-dog.) Not only has my dog’s blood work come back showing that he is in great health (for his age), the kibble also cleared up some long-time problems my dog had (like peeing blood). He is an almost 10 year old Great Dane. I’ve heard many other anecdotes of dogs on good quality (very important!!! check out this page for a free e-book on vegan dogs:
        http://www.behavetech.com/vegandogs.html) vegan kibble who went on to live very long, healthy lives for their breed.

        I’m aware of a study done on working sled dog Huskies. It was a short-term, very specific study and I can’t remember the details. I also can’t find it right now. (Argh!) As memory serves, the study involved feeding the dogs either their regular diet or a vegan one. The ones fed a vegan diet had no difference in performance or blood work or whatever they were measuring.

  4. ellenkao, I would say the most significant report on the diet of dogs and cats was done by the National Research Council of the National Academies, Committee on Nutrient Requirements of Dogs and Cats. The summary for dog owners states:
    A: Because dogs are descended from omnivores, they
    are not strict meat eaters. They are remarkably adaptable to a wide range of ingredients, texture, and form in terms of what they will eat. Though many dogs may prefer animal-based protein, they can thrive on a vegetarian diet. Regardless of whether the protein comes from plant or animal sources, normal adult dogs should get at least 10% of their total calories from protein. Older dogs appear to require somewhat more protein to maintain their protein reserves, perhaps as much as 50% more.” p.11
    It appears that many cats can do well on a supplemented vegan diet (arachidonic acid and taurine), especially if low in magnesium and a urinary pH between 6.1 and 6.6, but the veterinary community is reluctant to endorse this because cats are physiologically carnivores, whereas dogs are physiologically omnivores. You will find some great brands of dog food available by mail, including Ami, VegePet, and in pet stores, eg. Natural Balance.

    1. Check out Ami, Evolution, Wysong cat food, some are vegan, and have info about nutritional needs on their websites. Sounds like female cats can be vegan with care, and some male cats can be as long as you watch their bloodwork.

  5. Geez I grew up on a hog production farm. Karma. When it was time for me to take over.. well I closed it. No more pigs will die on that land.

  6. HereHere, thank you for the response. We found a local store that was able to order the vegan dog food for us. I will look for the study you referenced. Thank you again. :-)

    1. Linda K: “pet house chickens”, I love it! Are they house trained? How many do you have??

      Just curious. I have heard that they make great pets and can be really fun.

      1. I have 3. 2 bantams and a med. sized breed. They wear diapers! The bantams are what I would call “old people” birds, and my other is freaking hilarious.

  7. I’d really like to feed my Golden Retrievers a vegan diet in order to avoid cancer, since the breed is prone to get cancer, and I already know that they love peas and beans and veggies, but I’m concerned about feeding them brown rice every day because of the arsenic that’s found in brown rice. We don’t know where this brown rice is grown in the US. Brown rice grown in certain areas of the US, generally where cotton was once grown, is known to have high levels of arsenic.

  8. It is an emotional moment when our pets are diagnosed with some heart threatening diseases. The major concern at the moment is to make all the attempts to safe our pet’s life. Whether it’s online assistance from sites like Petcarerx or consulting Vets, the aim should be to find an ultimate solution for the disease. Losing pet untreated will lead you to a lifelong guilt that you left your pet in vain when they required you most.

  9. Dr. Greger, since you own cats, how do you handle the meat you feed them safely? I feed my dogs commercial raw dog food and the company states that they use a process called “High Pressure Processing”. They explain that HPP “kills pathogenic bacteria under pressurized chilled water, so the food is quality assured to be safe without being cooked”. Does this protect against the risks associated with handling raw meat you stated in another video? Also, are there any safe ways to handle raw meat?

    Thanks!

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