Protecting Teeth from Hibiscus Tea
How can we protect our tooth enamel from the erosive natural acids found in sour foods and beverages?
Todos los videos de: Aditivos Alimentarios
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Dioxinas en el bagre de piscifactoría de los Estados Unidos
El pienso para peces y pollos contaminado con toxinas del lodo de alcantarillados causa una exposición de dioxinas en personas a través del pollo, los huevos y el bagre.
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How Many Cancers Have Been Caused by Arsenic-Laced Chicken?
Arsenic-containing drugs intentionally added to poultry feed to reduce the parasite burden and pinken the meat are apparently converted by cooking into carcinogenic inorganic arsenic compounds.
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Fitatos para rehabilitar células cancerosas
A diferencia de otros agentes anti-cancerosos, los fitatos que se dan de forma natural en alimentos integrales de origen vegetal pueden activar la diferenciación de las células cancerosas, haciendo que su comportamiento se revierta a aquel de las células normales.
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Seeing Red No. 3: Coloring to Dye For
The artificial food coloring Red No. 3 has yet to be banned—despite its purported role in causing thousands of cases of thyroid cancer.
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Is Caramel Color Carcinogenic?
Concern that one of the most commonly-consumed food colorings may cause cancer has led to changes in soft drink formulation in California.
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How to Avoid Phosphate Additives
The vast majority of chicken and poultry products are injected with phosphorus preservatives, which are often not listed in the ingredients. Reducing one’s intake of meat, junk food, fast food, and processed cheese may help lower intake until labeling is mandated.
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Phosphate Additives in Chicken
The phosphorus preservatives injected into poultry may not just be an arterial toxin. They also appear to dramatically increase the growth of food poisoning Campylobacter bacteria.
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Phosphate Additives in Meat Purge & Cola
The consumption of phosphorus preservatives in junk food, and injected into meat, may damage blood vessels, accelerate the aging process, and contribute to osteoporosis.
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Artificial Food Colors & ADHD
In response to definitive evidence showing artificial colors may increase inattentiveness, impulsivity, and hyperactivity among young children, a call has been made by consumer groups to ban food dyes.
