Dietary Guidelines: With a Grain of Big Salt
The National Dairy Council teams up with the Salt Institute to downplay the risk of sodium in the American diet.
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The Effect of Canned Tuna on Future Wages
The mercury contamination in tuna and other fish may adversely impact future earnings by impairing brain function, and leading to a loss of intelligence (IQ).
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Pork Tapeworms on the Brain
Neurocysticercosis, infection with pork tapeworm larvae brain parasites, is an increasingly serious public health problem in the United States, potentially causing headaches, dizziness, seizures, other neurological disorders, and sudden death.
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Fecal Bacteria Survey
How contaminated is the American meat supply with fecal matter?
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Hepatitis E Virus in Pork
The discovery of infectious hepatitis E virus in retail pork products may help explain the purported association between liver failure and pork consumption.
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Actualización sobre los brotes de alfalfa
Los brotes de alfalfa crudos siguen asociándose con brotes de enfermedades transmitidas por alimentos.
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No coma Germen de Alfalfa Crudo
Las bacterias fecales pueden contaminar los brotes de semillas de alfalfa y presentar un riesgo en la alimentación.
