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Topic summary contributed by volunteer(s): Randy
De un cuarto a media cucharadita diaria de jengibre en polvo puede aliviar el dolor tanto como el ibuprofeno, sin riesgo de dañar la pared intestinal.
The dramatic rise of allergic diseases such as eczema and seasonal allergies may be related to dietary exposure to endocrine-disruptor xenoestrogens, such as alkylphenol industrial pollutants.
Dioxins, endocrine disrupting pollutants, heavy metals, saturated fat, and steroids in the meat supply may be affecting sperm counts, semen quality, and the ability of men to conceive.
The nitrite preservatives in processed meats such as bologna, bacon, ham, and hot dogs form carcinogenic nitrosamines, but also reduce the growth of botulism bacteria—forcing regulators to strike a balance between consumers risking cancer, or a deadly form of food poisoning.
Eating chicken during pregnancy may affect the size and development of one’s son’s penis due to phthalate contamination of the meat.
The effects of the hormones in cow’s milk on men and prepubescent children.
Endocrine-disrupting xenoestrogens in fish may be interfering with male fertility.
The phytoestrogens in soy appear to protect against cancer, but might they reduce male fertility?
What is behind the purported link between poultry consumption and anovulatory infertility?
How much cancer risk can be avoided through lifestyle change?
