¿Qué especias combaten la inflamación?
Un elegante experimento es descrito en el que la sangre de personas comiendo diferentes tipos de especias -como clavo, jengibre, romero, y cúrcuma- se pone a prueba para medir su capacidad anti-inflamatoria.
Todos los videos de: Enfermedades Autoinmunes
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Treating Multiple Sclerosis with the Swank MS Diet
A plant-based diet may not only be the safest treatment for multiple sclerosis; it may also be the most effective.
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Eating Outside Our Kingdom
A higher rate of cancer deaths among those that handle and process meat is attributed to infection with viruses, and chronic exposure to animal proteins.
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Más de una manzana al día para prevenir nuestras enfermedades más comunes
El Dr. Greger ha examinado minuciosamente la literatura académica mundial sobre nutrición clínica y creó esta nueva presentación en vivo sobre lo más reciente en investigación de vanguardia acerca de cómo una alimentación sana puede influir en algunas de nuestras condiciones médicas más comunes.
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Boosting Immunity while Reducing Inflammation
Cooked white mushroom consumption stimulates antibody production, while potentially still playing an anti-inflammatory role.
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Clinical Studies on Açaí Berries
An independent review of the effects of açaí berries was recently published, including studies on immune function, arthritis, and metabolic parameters.
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Potassium and Autoimmune Disease
Plant-based diets appear to decrease inflammation via a variety of mechanisms—including boosting our adrenal gland function, due to the consumption of potassium rich foods.
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La molécula inflamatoria de la carne Neu5Gc
Las dietas basadas en plantas pueden ayudar con la artritis reumatoide al disminuir la exposición a un compuesto inflamatorio que se encuentra en los productos de origen animal.
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Clonal Deletion Theory of Immunity
Plant-based diets may be protective against multiple sclerosis because IGF-1 can prevent our immune system from eliminating autoimmune cells.
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Clonal Selection Theory of Immunity
We may have a billion different types of antibody-releasing cells in our immune system, such that each recognizes a different molecular signature.
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Cancer as an Autoimmune Disease
Because certain tumors such as breast cancers thrive in settings of low-grade inflammation, our immune response can sometimes facilitate tumor growth.
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Yersinia in Pork
This week Consumer Reports released a study showing the majority of retail pork tested was contaminated with antibiotic-resistant strains of the foodborne bacteria Yersinia enterocolitica.
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El tratamiento dietético de la enfermedad de Crohn
La carne (incluyendo la de pescado), el queso, y la ingesta de proteínas animales en general se han asociado con un mayor riesgo de enfermedad intestinal inflamatoria (EII). Al mismo tiempo, las dietas basadas en vegetales no sólo pueden ayudar a prevenir tales condiciones, sino también a tratarlas, lo que resulta en las tasas de remisión más elevadas registradas para la enfermedad de Crohn.
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Poultry and Paralysis
A neuropathic strain of the fecal bacteria Campylobacter, found in poultry, can trigger Guillain-Barré syndrome, a rapid and life-threatening paralysis.
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Poultry Exposure and Neurological Disease
Poultry workers exhibit an excess of a wide range of diseases, from thyroid conditions to schizophrenia, and autoimmune neurological disorders, such as myasthenia gravis. This may be due to exposure to viruses present in chickens and turkeys.
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Inflammatory Remarks about Arachidonic Acid
Arachidonic acid may play a role in cancer, asthma, inflammatory bowel disease, rheumatoid arthritis, and other autoimmune disorders.
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Diet and Lichen Planus
A common plant may successfully treat oral lichen planus, a painful condition affecting the lining of the mouth.
