Testing the Fat-Burning Theory
Finally, there’s a solution to the mystery of why nuts don't seem to make people...
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Testing the Dietary Compensation Theory
An elegant study is presented, testing the appetite-suppressing effects of walnuts.
Testing the Pistachio Principle
If the fecal fat losses associated with undigested pieces of nuts (due to inadequate chewing),...
Solving the Mystery of the Missing Calories
A few theories have been proposed as to why nuts don't appear to contribute to...
Frutos secos y obesidad: el peso de la evidencia
El consumo de frutos secos parece no ocasionar el aumento de peso esperado.
Optimal Phytosterol Source
Whole food sources of phytosterols, such as seeds and nuts, are likely superior to supplements,...
Optimal Phytosterol Dose
Those eating plant-based diets get the most phytosterols, but there's still room for improvement to...
How Phytosterols Lower Cholesterol
Phytosterols are plant-based cholesterol look-alikes in nuts and seeds that help maximize our body’s excretion...
How Fiber Lowers Cholesterol
Fiber bulks, speeds, and dilutes the intestinal waste stream to facilitate the removal of excess...
Nuts and Bolts of Cholesterol Lowering
A pooled analysis of studies on nut consumption, cholesterol levels, and risk of death from...
Diet Versus Drugs for High Cholesterol
Though official recommendations are to first treat high cholesterol with dietary change, many physicians jump...
Black vs. English Walnuts
A dramatic difference exists between the anti-inflammatory and antioxidant effects of black walnuts versus English...
