7 marzo 12 Kale and the Immune System Comparing the immune system-boosting effect of cooked versus raw kale.
8 marzo 12 Smoking vs. Kale Juice The effect of kale juice on LDL and HDL cholesterol, and the antioxidant capacity of...
9 marzo 12 DNA Protection from Broccoli Eating broccoli appears to make DNA more resistant to damage.
12 marzo 12 Broccoli vs. Breast Cancer Stem Cells A new theory of cancer biology—cancer stem cells—and the role played by sulforaphane, a phytonutrient...
13 marzo 12 Sulforaphane: From Broccoli to Breast In a test tube, the broccoli phytonutrient sulforaphane appears to target breast cancer stem cells....
14 marzo 12 Harvard’s Meat & Mortality Studies Monday, March 12, 2012: The Harvard Health Professionals Follow-up Study and the Harvard Nurses' Health...
15 marzo 12 Liver Toxicity Due to Broccoli Juice? 6,000 cups of broccoli a year is probably too much.
16 marzo 12 How Much Broccoli Is Too Much? Four cups of broccoli sprouts a day may exceed the safe dose of the cruciferous...
19 marzo 12 The Best Detox The most powerful natural inducer of our liver's detoxifying enzyme system is sulforaphane, a phytonutrient...
20 marzo 12 Sometimes the Enzyme Myth Is True There are a few examples of plant enzymes having physiologically relevant impacts on the human...
21 marzo 12 Lung Cancer Metastases & Broccoli The anti-proliferative effects of cruciferous vegetable phytonutrients may decrease the metastatic potential of lung cancer,...
22 marzo 12 Biggest Nutrition Bang for Your Buck Growing your own broccoli sprouts is one of the most cost-effective ways to improve your...
23 marzo 12 The Dangers of Broccoli? A case report of a woman after Roux-en-Y gastric bypass surgery trying to eat right.
26 marzo 12 Raw Broccoli & Bladder Cancer Survival The effect of raw and cooked broccoli consumption on survival rates of bladder cancer patients.
27 marzo 12 Breast Cancer Survival, Butterfat, & Chicken Breast cancer survivors may reduce their chances of survival if they eat too much saturated...
28 marzo 12 Breast Cancer Survival and Trans Fat Breast cancer survivors may reduce their chances of survival if they eat too much trans...
29 marzo 12 Breast Cancer Survival & Lignan Intake One teaspoon of flax seeds may double one's daily production of lignans—phytonutrients that appear to...
30 marzo 12 Flax and Fecal Flora The trillions of good bacteria in our gut can be thought of as an additional...
2 abril 12 Breast Cancer Survival and Soy All three human studies on soy and breast cancer survival suggest that soy in sufficient...
3 abril 12 El café y el cáncer El consumo de café está asociado a una moderada reducción de la incidencia total de...
4 abril 12 What About the Caffeine? Caffeine has positive cognitive and physiological effects at moderate doses.
5 abril 12 Vegetarians vs. Healthy Omnivores Even after controlling for a variety of dietary and nondietary factors, those eating plant-based diets...
6 abril 12 EPIC Findings on Lymphoma In a study of a half million people, which was most associated with the risk...
9 abril 12 Chicken Dioxins, Viruses, or Antibiotics? The association between poultry and cancer may be explained by the presence in chickens' and...
10 abril 12 Poultry and Penis Cancer The largest study to date on poultry workers found a significantly increased risk of dying...
11 abril 12 Carcinogenic Retrovirus Found in Eggs Avian leukosis/sarcoma virus has been found in 14% of retail egg samples.
12 abril 12 Poultry Exposure and Neurological Disease Poultry workers exhibit an excess of a wide range of diseases, from thyroid conditions to...
13 abril 12 Poultry and Paralysis A neuropathic strain of the fecal bacteria Campylobacter, found in poultry, can trigger Guillain-Barré syndrome,...
16 abril 12 Food-Poisoning Bacteria Cross-Contamination The food-poisoning fecal bacteria found in 70% of U.S. retail poultry is destroyed by proper...
17 abril 12 Meat-Borne Infection Risk from Shopping Carts Exposure to meat packaging in the supermarket may lead to food poisoning in children placed...
18 abril 12 A Treatment for Chronic Fatigue Syndrome An industry-funded, randomized, double blind, placebo-controlled crossover trial study suggests chocolate may improve symptoms for...
19 abril 12 Cholesterol and Female Sexual Dysfunction The buildup of cholesterol in pelvic arteries can lead to sexual problems among both men...
20 abril 12 Cholesterol and Lower Back Pain High cholesterol can lead to atherosclerosis in the vertebral arteries that nourish our spine, and...
23 abril 12 Sandía como tratamiento para la disfunción eréctil La sandía es una fuente rica de citrulina, la cual ha demostrado mejorar la rigidez...
24 abril 12 The Safer Cinnamon There are four common types of cinnamon: Vietnamese, Chinese (cassia), Indonesian, and Ceylon (true) cinnamon....
25 abril 12 Raw Veggies vs. Cooked for Heart Disease Fruit and vegetable consumption is associated with a lower risk of heart disease. But which...
26 abril 12 The Fruit Whose Juice Is Healthier Can you name a fruit whose processed juice is healthier than just eating the fruit...
27 abril 12 Preventing COPD with Diet Chronic obstructive pulmonary disease is now the third leading cause of death. The good news...
30 abril 12 Treating COPD with Diet Dietary interventions, including increasing fruit and vegetable intake and decreasing meat intake, may not only...
1 may 12 Eating Healthy on the Cheap Plant-based diets may offer the best investment for dietary health.
2 may 12 When Meat Can Be a Lifesaver There are rare birth defects in which the inability to produce certain compounds requires an...
3 may 12 Creatine Brain Fuel Supplementation Vegetarians appear to get more of a cognitive boost than meat-eaters from creatine supplementation.
4 may 12 Cheese Mites and Maggots Cheese manufacturers use spider-like insects and fly larvae to impart particular flavors and aromas to...
7 may 12 Cow’s Milk-Induced Infant Apnoea The opiate-like effects of the casomorphin in cow's milk may have a depressive effect on...
8 may 12 Cow’s Milk Casomorphin and Crib Death Bovine casomorphin from cow's milk is suspected to increase the risk of SIDS (sudden infant...
9 may 12 La casomorfina en la leche de vaca y el autismo Las casomorfinas, similares a los opioides, liberadas de la proteina de la leche de vaca...
10 may 12 National Dairy Council on Acne and Milk The Harvard Nurses' Study found an association between high school dairy intake and severe physician-diagnosed...
11 may 12 Skim Milk and Acne Three Harvard studies linking acne with dairy consumption in adolescent girls and boys blamed the...
14 may 12 Los efectos de la leche que provocan el acné Los lácteos están considerados como una de las principales causas de la epidemia de acné...
15 may 12 Apples and Oranges: Dietary Diversity In addition to quantity and quality, the variety of fruits and vegetables consumed matters, as...
16 may 12 Garden Variety Anti-Inflammation The variety of fruit and vegetable consumption may decrease disease risk, independent of quantity.
17 may 12 Preventing Macular Degeneration with Diet A healthy diet may not only prevent the complications of diabetes, but also reduce the...
18 may 12 Prevent Glaucoma and See 27 Miles Farther The risk of glaucoma, the second leading cause of blindness, appears to be dramatically reduced...
21 may 12 Preventing Cataracts with Diet Risk of developing cataracts was compared in meat-eaters, fish-eaters, vegetarians, and vegans.