Food Safety and Cultivated Meat
What are the direct health implications of making clean meat—that is, meat without animals? In...
Tag: campylobacter
Which Beans Best Block the Spread of Cancer?
What are the direct health implications of making clean meat—that is, meat without animals? In a 1932 article in Popular Mechanics entitled “Fifty Years Hence,” Winston Churchill predicted that we would one day “escape the absurdity of growing a whole...
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The Link Between Chicken Consumption and Urinary Tract Infections
Only about one in four people have heard of Campylobacter, compared to 90 percent who...
Should Cancer Patients Avoid Raw Fruits and Vegetables?
Back in the 1960s, a patient isolator unit was developed for cancer patients undergoing chemotherapy....
Meat Industry Wins Right to Sell Tainted Meat
In my last post, I talked about a particularly virulent strand of Salmonella traced to...
Phosphate Additives in Chicken Banned Elsewhere
In my video Phosphate Additives in Meat Purge and Cola, I talked about the danger...
Cayenne for Irritable Bowel
Nearly 50 million Americans come down with food poisoning every year. Over a hundred thousand...
How Avoiding Chicken Could Prevent Bladder Infections
Where do bladder infections come from? Back in the ’70s, longitudinal studies of women over...
Adding FDA-Approved Viruses to Meat
Bacteria-eating viruses (bacteriophages) have been approved as meat additives to reduce the food safety risks...
Supreme Court Case: Meat Industry Sues to Keep Downed Animals in Food Supply
This week I participated in a press briefing to discuss National Meat Association v. Harris,...
