How Tumors Use Meat to Grow
Certain cancers—like breast cancer—can be thought of in part as an autoimmune disease. When people...
Tag: breast cancer
A Persistent Pesticide Is Linked to Alzheimer’s Risk
Five studies have been performed on breast cancer survival and soy foods involving more than 10,000 breast cancer patients, and together they found that those who eat more soy live longer and have a lower risk of the cancer coming...
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Are Bioidentical Hormones Safe?
Hormone replacement therapy for menopause grew to prominence in the 1990s, when millions of women...
How Much Soy Is Too Much?
If animal proteins promote cancer because they boost our blood levels of the growth hormone...
How to Enhance Mineral Absorption
Iron is a double-edged sword. If we don’t absorb enough we risk anemia, but if...
How Does Meat Cause Inflammation?
The anti-inflammatory effect of plant-based diets is about more than just the power of plants....
Health Food Store Advice: Often Worthless or Worst
How many times has this happened to you? You’re in a natural food store walking...
Coffee Caveats
Last month in the American Journal of Clinical Nutrition, an editorial entitled “Coffee consumption and...
Stool Size and Breast Cancer Risk
Women eating plant-based diets may have lower breast cancer rates because they have larger bowel...
Breast Cancer Survival and Soy
In my two recent posts The Best Detox and Breast Cancer Stem Cells vs. Broccoli,...
Breast Cancer Stem Cells vs. Broccoli
In my post The Best Detox, I detailed how a phytonutrient in broccoli boosts the...
Bowel Movements: The Scoop on Poop
This year marks the 40th anniversary of the publication of Painter and Burkitt’s landmark paper...
