Gout Treatment with a Cherry on Top
How do sweet cherries compare to the drug allopurinol and a low-purine diet for the...
Health and Nutrition Videos
The Third Way to Boost NAD+
How can we conserve NAD+ by preventing overactivation of the enzymes PARP-1 and CD38, which guzzle NAD+?
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Anti-Inflammatory Life Is a Bowl of Cherries
Sweet red Bing cherries may act as a selective COX-2 inhibitor, reducing inflammation without the...
Do Vegetarians Get Enough Protein?
Nutritional quality indices show plant-based diets are the healthiest, but do vegetarians and vegans reach...
Longer Life Within Walking Distance
Researchers find exercise often works just as well as drugs for the treatment of heart...
Turning the Clock Back 14 Years
Four simple health behaviors may cut our risk of chronic disease by nearly 80%, potentially...
Fruits, Veggies, and Longevity: How Many Minutes Per Mouthful?
The first study to gauge how much longer we live based on the number of...
Magic Bullets vs. Promiscuous Plants
The pharmaceutical industry is starting to shift away from designing single target drugs to trying...
Plants as Intellectual Property – Patently Wrong?
Barriers to patent natural commodities, such as the spice turmeric, keeps prices low—but if no...
Xenohormesis: What Doesn’t Kill Plants May Make Us Stronger
A new concept in biology tries to explain why the consumption of certain natural compounds...
Appropriating Plant Defenses
Plants and animals share similar biochemical pathways and signaling systems, which may explain why so...
Tick Bites, Meat Allergies, and Chronic Urticaria
The rising incidence of tick-bite induced meat allergies may account for cases of previously unexplained...
Alpha-Gal and the Lone Star Tick
Our immune response against a foreign molecule present in animal products may play a role...
