November 1, 2021 Should We Be Concerned About Aflatoxin? Is “toxic mold syndrome” a real thing? And, what do we do about toxic mold...
October 29, 2021 Flashback Friday: Which Has More Caramel Coloring Carcinogens – Coke or Pepsi? How many cola cancer cases are estimated to be caused by Coke and Pepsi in...
October 27, 2021 Should We Be Concerned About the Effects of Ochratoxin? The overall cost-benefit ratio for mycotoxins depends on which food is contaminated.
October 25, 2021 Ochratoxin in Certain Herbs, Spices, and Wine Most food crops are contaminated with fungal mycotoxins, but some foods are worse than others.
October 22, 2021 Flashback Friday: How to Block Breast Cancer’s Estrogen-Producing Enzymes What happens to hormone levels in women and men randomized to drink soy milk?
October 20, 2021 Ochratoxin in Breakfast Cereals One of the few food contaminants found at higher levels in those eating plant-based diets...
October 18, 2021 The Dangerous Effects of Heavy Metal Music How might we moderate the rare but very real risk of headbanging?
October 15, 2021 Flashback Friday: Coconut Water and Depression What is the science behind the marketing of foods for antidepressant effects?
October 13, 2021 White Button Mushrooms for Prostate Cancer What can reishi mushrooms, shiitake mushroom extracts, and whole powdered white mushrooms do for cancer...
October 11, 2021 Medicinal Mushrooms for Cancer Survival Did the five randomized controlled trials of reishi mushrooms in cancer patients show benefits in...
October 8, 2021 Flashback Friday: Eggs and Breast Cancer How few eggs should we eat to reduce the risk of prostate, ovarian, colon, and...
October 6, 2021 Hospitals with 100 Percent Plant-Based Menus The American Medical Association has passed a resolution encouraging healthy plant-based food options be available...