Health & Nutrition ·

How Contaminated Are Our Children?

In a study highlighted in my video, California Childen Are Contaminated, researchers analyzed the diets of California children ages two through seven to determine the cancer and non-cancer health effects from food contaminant exposures. It turns out food may be the primary route of exposure to...

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Health & Nutrition ·

Living Longer by Reducing Leucine Intake

Many studies have shown that calorie restriction, without malnutrition, can increase lifespan and lower the risk of age-related diseases, such as cancer. However, for many people, calorie restriction clearly has its drawbacks. In the classic Minnesota Starvation Study, many of the volunteers...

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Health & Nutrition ·

Exploiting Autophagy to Live Longer

Thanks to advances in modern medicine, we are living longer lives, but we’re doing it by lengthening the morbidity phase. In other words, we live longer, but sicker, lives (see my video: Americans Are Live Longer, but Sicker Lives). So, traditional medicine increases the number of old people...

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Health & Nutrition ·

New DVD Reviews Best Bowel Movement Science

Of all human bodily functions, defecation has been described as perhaps the least studied and the least understood. Elimination doesn’t just remove wastes from the body, but may play a vital role in hormonal, cholesterol, and bile acid regulation. Some have even advocated for bowel habits to...

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Health & Nutrition ·

Blood Type Diet Perceived as “Crass Fraud”

It was Adolf Hitler who coined a propaganda technique he called, “The Big Lie,” arguing that people may be more likely to believe colossal untruths, because they would not believe that others could have the impudence to distort the truth so infamously, so in the big lie there is always a...

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Health & Nutrition ·

Why Do Heart Doctors Favor Surgery and Drugs Over Diet?

When he was a surgeon at the Cleveland Clinic, Dr. Caldwell Esselstyn Jr. published a controversial paper in the American Journal of Cardiology, highlighted in my video, Fully Consensual Heart Disease Treatment, noting that heart bypass operations carry significant risks including the potential to...

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Health & Nutrition ·

Phytates in Beans: Anti-Nutrient or Anti-Cancer?

In my videos, Phytates in the Prevention of Cancer and Phytates for Rehabilitating Cancer Cells, I described how phytates in beans may be the reason why legumes are so successful in preventing cancer and re-educating cancer cells. What about phytates for the treatment of cancer? Colorectal cancer...

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Health & Nutrition ·

How Phytates Fight Cancer Cells

Phytate is a compound found in beans, grains, nuts and seeds. The average daily intake of phytate in vegetarian diets is about twice that of those eating mixed diets of plant and animal foods, which may help explain their low cancer rates. Aside from helping to prevent cancer, dietary phytate has...

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Health & Nutrition ·

Colon Cancer Prevention: Is it the Fiber or the Phytates?

Dietary factors are considered the most important environmental risk factors for cancer. Within recent years, a large number of naturally occurring health-enhancing substances of plant origin known as phytonutrients have been recognized to have beneficial effects on certain cancers. Beans,...

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Health & Nutrition ·

Low Carb Diets Found to Feed Heart Disease

People going on low carb diets may not see a rise in their cholesterol levels. How is that possible? Because weight loss by any means can drop our cholesterol. We could go on an all-Twinkie diet and lower our cholesterol as long as we didn’t eat too many. A good cocaine habit could do it....

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