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December 10, 2010
Plant-Based Diet & Mood
The putative role of arachidonic acid, a fatty acid found in animal products, in mood alteration as a result of brain inflammation.
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Given the “brain-eating amoeba” (Naegleria fowleri) in tap water should I sterilize my neti pot water?
Is thermography better than mammograms for early breast cancer detection?
Are krill oil supplements better than fish oil capsules?
Is apple cider vinegar good for you?
Nutrition recommendations for acid reflux (GERD), heartburn, and Barrett’s Esophagus?
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