You may remember the fun broccoli apron I wore in my “In the Kitchen” videos (here and here). These aprons are back by popular demand, along with a fun new t-shirt and sweatshirt, designed by our talented summer intern (thank you, Bryan!).
Support the continued nonprofit work of NutritionFacts.org and look cruciferocious at the same time! This limited-time fundraiser runs through October 4. Get your swag at http://bit.ly/NutritionFactscollection.
Now on Facebook Watch
If you follow NutritionFacts.org on Facebook, you might have noticed a few changes in the way our page looks. That’s because we are now a Watch page. Facebook saw that our primary content was video and invited us to convert over. Now if you follow us there, you’ll be notified when new episodes are added, while still seeing all of our great non-video content.
Calling More Volunteers
We are seeking volunteers experienced in translating into Sanskrit-Hindi to help make our videos more accessible to the Indian community and also looking for volunteers fluent in Mandarin with a medical or nutrition background to help answer questions on our Chinese Social Media profiles. For more information and to apply, visit NutritionFacts.org/volunteer.
Federal Employee CFC
Live Q&A TODAY
- Facebook Live: At 12:00 p.m. ET TODAY go to our Facebook page to watch live and ask questions.
- YouTube Live Stream: At 1:00 p.m. ET TODAY go here to watch live and ask even more questions!
You can now find links to all of my past live YouTube and Facebook Q&As right here. If that’s not enough, remember I have an audio podcast to keep you company at https://nutritionfacts.org/audio.
In health,
Michael Greger, M.D.
PS: If you haven’t yet, you can subscribe to my free videos here and watch my live, year-in-review presentations:
- 2012: Uprooting the Leading Causes of Death
- 2013: More Than an Apple a Day
- 2014: From Table to Able: Combating Disabling Diseases with Food
- 2015: Food as Medicine: Preventing and Treating the Most Dreaded Diseases with Diet
- 2016: How Not To Die: The Role of Diet in Preventing, Arresting, and Reversing Our Top 15 Killers