
Fasting for Irritable Bowel Syndrome
More than half of IBS sufferers appear to have a form of atypical food allergy.
More than half of IBS sufferers appear to have a form of atypical food allergy.
How can you calculate your own personal heart disease risk and use it to determine if you should start on a cholesterol-lowering statin drug?
Emulsifiers are the most widely used food additive. What are they doing to our gut microbiome?
Even though cannabis smoking may help with IBD symptoms in the short-term, it may make the long-term prognosis worse.
Is the apparent protection of plant-based diets for thyroid health due to the exclusion of animal foods, the benefits of plant foods, or both?
Switching to a plant-based diet has been shown to achieve far better outcomes than those reported on conventional treatments in both active and quiescent stages in both Crohn’s disease and ulcerative colitis.
Plant-based diets can be 98 percent effective in keeping ulcerative colitis patients in remission, blowing away other treatments.
Eating a diet filled with animal products can disrupt your microbiome faster than taking an antibiotic.
Most heart attacks are caused by nonobstructive plaques that infiltrate the entire coronary artery tree. There is no such thing as “1-vessel disease,” “2-vessel disease,” or “left main disease.” Atherosclerotic plaque is continuous throughout the coronary arteries of heart attack victims.
If the nitrites in foods like ham and bacon cause lung damage, what about “uncured” meat with “no nitrites added”?
What are the effects of weight loss on natural killer cell function, our first line of immune defense against cancer, as well as kidney function and fatty liver disease?
Sufficient, sustained weight loss may cut the risk of fatal heart attacks and strokes in half.
Losing weight can reduce sciatica, hypertension, and cancer risk, and reverse type 2 diabetes.
Is there a nonsurgical alternative to knee replacement surgery that instead treats the cause and offers only beneficial side effects?
Various fasting regimens have been attempted for inflammatory autoimmune diseases such as lupus, ankylosing spondylitis, chronic urticaria, mixed connective-tissue disease, glomerulonephritis, and multiple sclerosis, as well as osteoarthritis and fibromyalgia.
Fasting, followed by a plant-based diet, is put to the test for autoimmune inflammatory joint disease.
Acne can be triggered in one in ten people who get vitamin B12 injections.
Green smoothies are put to the test for the autoimmune disease SLE (lupus).
Buchinger modified fasting is put to the test.
Zinc may help slow the replication of other coronaviruses, but what about SARS-CoV-2?
Are there immune-boosting foods we should be eating?
There are things you can do right now to reduce your risk of falling seriously ill and dying from this disease.
What is this lipoprotein(a) and what can we do about it?
Why are U.S. taxpayers giving billions to support the likes of the sugar and livestock industries?
Plant-based diets are put to the test for treating migraine headaches.
Ancient wheats like kamut are put to the test for inflammation, blood sugar, and cholesterol control.
Grape juice and whole grapes are put to the test for brain function, including cognitive decline in early Alzheimer’s.
Raw garlic is compared to roasted, stir-fried, simmered, and jarred garlic.
Endotoxins can build up on pre-chopped vegetables and undermine some of their benefits.
Elevated levels of pro-inflammatory, aging-associated oxylipins can be normalized by eating ground flaxseed.
Calories eaten in the morning count less and are healthier than calories eaten in the evening.
17 ingredients to an ideal weight-loss diet and the 21 tweaks to accelerate the further loss of excess body fat.
The effects of eating only 5 days a week or a fasting-mimicking diet 5 days a month.
Eating every other day can raise your cholesterol.
The effects of ketogenic diets on nutrient sufficiency, gut flora, and heart disease risk.
Plant-based diets as the single most important, yet underutilized, opportunity to reverse the pending obesity and diabetes-induced epidemic of disease and death.
Were the flax seed studies showing 20 pounds of weight loss just flukes?
What would happen within just two weeks if you swapped the diets of Americans with that of healthier eaters?
Hypersensitivity reactions to dairy products even in those who test negative for cow’s milk allergy.
Double-blind, randomized, placebo-controlled trials on berries and the first clinical study on the effects of berries on arthritis.