Preventing Childhood Allergies
What is responsible for the rising prevalence of atopic diseases, such as food allergies, asthma, hay fever, and eczema?
All Videos for Omega-3 Fatty Acids
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Fish Oil in Troubled Waters
Major fish oil manufacturers and drug stores are being sued for failing to disclose the PCB pollutants in fish oil supplements.
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Chicken’s Fate is Sealed
The egg industry is attempting to improve the fatty acid lipid profile of eggs by feeding blubber from the Canadian harp seal hunt to laying hens.
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Improving Mood Through Diet
The purported role arachidonic acid plays in brain inflammation could explain why eliminating chicken, fish, and eggs may improve symptoms of mood disturbance, depression, anxiety, and stress within two weeks.
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Avoiding Cholesterol is a No-Brainer
Eggs and brains are the two most concentrated sources of cholesterol in the diet.
