Shedding Light on Shedding Weight
Randomized, controlled trials of phototherapy (morning bright light) for weight loss.
Topic summary contributed by volunteer(s): Mimi
Serotonin is a neurotransmitter that is found mainly in the brain, blood, and gastrointestinal tract. Known as the “happiness hormone,” serotonin helps maintain mood balance, leading to increased levels of happiness and calm and lower levels of anxiety. Serotonin helps with the regulation of sleep, mood, appetite, and other functions. Low levels of serotonin may contribute to insomnia, depression, and anxiety.
In order for the body to make serotonin, it needs a sufficient supply of tryptophan, an amino acid found in many proteins. To maximize the mood-elevating effects of serotonin, one should eat foods with a high tryptophan-to-total-protein ratio. Seeds, such as sesame, sunflower, and pumpkin, possess this ratio and therefore naturally boost serotonin levels in the brain. Studies have shown that people eating plant-based diets have better mood states. For example, the Journal of Neural Transmission found that mood was significantly better in the vegetarian group than the mixed diet group.
Available as a dietary supplement, tryptophan is said to improve depression, anxiety, and sleep. Although marketed as a safe substance, potential side effects have been noted. Drugs are another option. Selective serotonin reuptake inhibitors (SSRIs) like Prozac, which work by elevating levels of serotonin, are typically used as antidepressants for mood disorders. However, research has failed to show a clinically significant advantage for antidepressant medications over placebos, taking into account several studies that were never published. For severe depression, antidepressants performed better than placebos.
For substantiation of any statements of fact from the peer-reviewed medical literature, please see the associated videos below.
Randomized, controlled trials of phototherapy (morning bright light) for weight loss.
The reason artificially sweetened beverages have been associated with depression may be because of psychological disturbances recently tied to aspartame (“Equal” or “NutraSweet”).
The melatonin content in certain plant foods such as almonds, raspberries, and goji berries may explain the improvement in sleep quality associated with tart cherry consumption.
Two kiwi fruit an hour before bedtime may improve sleep quality and duration, without the side effects associated with sleeping pills.
Natural monoamine oxidase enzyme inhibitors in fruits and vegetables may help explain the improvement in mood associated with switching to a plant-based diet.
The secret to naturally boosting serotonin levels in the brain may include eating foods such as pumpkin seeds, with a high tryptophan-to-total protein ratio. This may help explain why studies show that those eating plant-based diets have superior mood states.
Contrary to popular belief, the consumption of animal foods may actually decrease tryptophan levels in the brain. Carbohydrates, on the other hand, can boost transport across the blood-brain barrier, which has been used to explain premenstrual cravings.
The consumption of certain fruits is suggested as a potential treatment for depression, given the presence of psychoactive neurotransmitters such as serotonin, dopamine, and melatonin in many plant foods.
Death in America is largely a foodborne illness. Focusing on studies published just over the last year in peer-reviewed scientific medical journals, Dr. Greger offers practical advice on how best to feed ourselves and our families to prevent, treat, and even reverse many of the top 15 killers in the United States.