April 18, 2016 Lead Contamination in Bone Broth Organic chicken broth is popular with paleo diet advocates, but do tests indicate the presence...
April 15, 2016 Peppers and Parkinson’s: The Benefits of Smoking Without the Risks? Might the nicotine content in nightshade vegetables, such as tomatoes, potatoes, eggplants, and bell peppers,...
April 13, 2016 Is Something in Tobacco Protective Against Parkinson’s Disease? The tobacco industry points to dozens of studies purporting to show tobacco use is associated...
April 11, 2016 Should Vegan Women Supplement with DHA during Pregnancy? I recommend all pregnant and breastfeeding women follow the consensus guidelines to get about 200mg...
April 8, 2016 Should Pregnant and Breastfeeding Women Take DHA? Does maternal supplementation with the long-chain omega-3 fatty acid DHA improve psychomotor, mental, visual, or...
April 6, 2016 Specific Receptors for Specific Fruits and Vegetables Dietary diversity is important because each plant family has a unique combination of phytonutrients that...
April 4, 2016 How to Regenerate Coenzyme Q10 (CoQ10) Naturally Chlorophyll in our bloodstream after eating greens may react with wavelengths of sunlight that penetrate...
April 1, 2016 Almonds for Osteoporosis What happens when you take blood from people before and then again four hours after...
March 30, 2016 Plant-Based Treatment for Angina Even without an exercise component, a plant-based diet can reduce angina attacks 90% within 24...
March 28, 2016 Plant-Based Diets and Artery Function The improvement of arterial function on a whole food, plant-based diet appears so pronounced that...
March 25, 2016 Tea and Artery Function Adding milk to tea can block its beneficial effects, potentially explaining why green tea drinkers...
March 23, 2016 Fighting Lupus with Turmeric: Good as Gold A quarter teaspoon of the spice turmeric was put to the test for the treatment...