Oatmeal Cookie Dough Bites

Recipe by: Kristina, our Director of Nutrition and Social Media Strategy
These oatmeal cookie dough bites are a perfect bite sized treat for your sweet tooth.
Simple to make and only require minimal ingredients.
4.27 from 102 votes
Course Dessert, Snack
Difficulty Easy
Servings 12 cookie bites
Daily Dozen

Ingredients
 
 

  • 1 cup rolled oats
  • ½ cup cashews
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • ½ cup (packed full) pitted dates
  • 3-5 teaspoons of water, as needed
  • 3 tablespoons raisins (optional)

Instructions
 

  • In a food processor, add the oats, cashews (or hemp seeds), and cinnamon. Process until oats and cashews are a coarse flour.
  • Add the dates to the food processor. Process the ingredients together.
  • Add the vanilla and water to the food processor. Start with 3 teaspoons and then add more as needed. Continue to process until the dough starts to form a ball or sticks together when pinched.
  • Spread the dough out and sprinkle the raisins on top. Fold the dough together until the raisins are well incorporated into the mixture.
  • Roll the dough into 12-15 small balls. Place the bites into a large glass container. Enjoy as is, or transfer to the fridge to set.

Notes

Variations: Omit the raisins for a cinnamon oatmeal bite. Swap the 1/2 cup dates with 1/2 cup raisins. Use 1/2 cup hemp seeds in place of the 1/2 cup of cashews.
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