U.S. Meat Supply Flying at Half Staph
An investigation finds 47% of U.S. retail meat tested is contaminated with staph (Staphylococcus) bacteria. Turkey appears most likely to harbor contagion.
All Videos for Beef
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Dietary Guidelines: Corporate Guidance
Nearly 2,000 comments were submitted to the U.S. Dietary Guidelines Advisory Committee. Watch what the Sugar Association, National Cattlemen’s Beef Association, and the chewing gum company, Wrigley’s, had to say.
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Food Sources of PCB Chemical Pollutants
The top three sources of industrial toxins in the diet are fish oil, fish, and eggs.
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Egg Cholesterol in the Diet
Cardiology experts warn that eating even a single egg a day may exceed the safe upper limit for cholesterol intake.
