Should We Be Concerned About Aflatoxin?
Is “toxic mold syndrome” a real thing? And, what do we do about toxic mold contamination of food?
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videos
7
videos
7
videos
7
videos
Is “toxic mold syndrome” a real thing? And, what do we do about toxic mold contamination of food?
The overall cost-benefit ratio for mycotoxins depends on which food is contaminated.
Most food crops are contaminated with fungal mycotoxins, but some foods are worse than others.
One of the few food contaminants found at higher levels in those eating plant-based diets are mycotoxins, fungal toxins in moldy food ingredients, such as oats.
The majority of dietary supplement facilities tested were found noncompliant with good manufacturing practices guidelines.
Agaratine, a natural toxin found in mushrooms, is destroyed by cooking.
Researchers report levels of a fungal toxin in organic and conventional apple juice.
