
Dairy & Cancer
How do we explain the increased risk of prostate cancer but the decreased risk of colon cancer associated with dairy consumption?
How do we explain the increased risk of prostate cancer but the decreased risk of colon cancer associated with dairy consumption?
The best and worst foods for bad breath and gum inflammation.
Plant-based diets are put to the test in the treatment of periodontal disease.
Who has the healthiest thoughts, attitudes, and habits regarding food?
Randomized controlled trials put plant-based eating to the test for athletic performance.
Meat-eating athletes are put to the test against veg athletes and even sedentary plant-eaters in feats of endurance.
Comparing the diets of the Roman gladiator “barley men” and army troopers to the modern Spartans of today.
How the meat and dairy industries design studies showing their products have neutral or even beneficial effects on cholesterol and inflammation.
What happens when you add massive amounts of carbs to the daily diet of type 2 diabetics in the form of whole grains?
What happens when you put diabetics on a diet composed of largely whole grains, vegetables, and beans?
Can UTI-causing ExPEC E. coli bacteria be transferred human-to-human from those who eat chicken?
Vitamin C, turmeric, beta glucan fiber, and vitamin B12 are put to the test for recurring canker sores (aphthous ulcers).