
Vitamin D May Explain Higher Bone Fracture Risk in Vegans
A combination of low calcium intake and low vitamin D exposure may explain higher bone fracture rates in British vegans.
A combination of low calcium intake and low vitamin D exposure may explain higher bone fracture rates in British vegans.
What are the bone fracture rates of omnivores vs. vegetarians vs. vegans?
Tainted chicken may result in more than a million urinary tract infections in American women every year.
AGEs may be one explanation for why those who consume meat may have up to three times the risk of developing dementia compared with vegetarians.
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Enhance athletic performance with diet.
How might we prevent the inflammation from gluten-free diets?
Specific foods have been shown in randomized controlled trials to improve symptoms like hot flashes.
How might we maximize the therapeutic efficiency of levodopa?
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