August 31, 2015 How to Reduce Carcinogenic Bile Acid Production The consumption of animal fat appears to increase the growth of gut bacteria that turn...
August 28, 2015 Putrefying Protein and “Toxifying” Enzymes Certain gut bacteria can “retoxify” carcinogens that your liver successfully detoxified, but these bacteria can...
August 26, 2015 Treating Dry Eye Disease with Diet: Just Add Water? Causes of dry eye disease include LASIK laser eye surgery, but there are dietary approaches...
August 24, 2015 How May Plants Protect Against Diabetes? Protective properties of whole plant foods against diabetes include antioxidants, lipotropes, fiber, and the ability...
August 21, 2015 Why Is Meat a Risk Factor for Diabetes? Potential culprits include the trans fat in meat, the saturated fat, cholesterol, heme iron, advanced...
August 19, 2015 Coffee and Mortality What effect does coffee and tea consumption have on longevity, cancer risk, GERD reflux, bone...
August 17, 2015 Olive Oil and Artery Function Does extra virgin olive oil have the same adverse effect on arterial function as refined...
August 14, 2015 Fatty Meals May Impair Artery Function We finally discovered why a single high-fat meal can cause angina chest pain.
August 12, 2015 Does Chocolate Cause Weight Gain? Big Candy boasts studies showing that those who eat chocolate weigh less than those who...
August 10, 2015 High Blood Pressure May Be a Choice Eating a diet low enough in sodium (salt) can prevent the rise in hypertension risk...
August 7, 2015 Boosting Brown Fat Through Diet The fat-burning properties of brown adipose tissue can be boosted by cold exposure, certain flavor...
August 5, 2015 Brown Fat: Losing Weight Through Thermogenesis Brown adipose tissue is a unique organ that burns fat to create heat, improving temperature...