October 21, 2011 Dietary Guidelines: With a Grain of Big Salt The National Dairy Council teams up with the Salt Institute to downplay the risk of...
October 20, 2011 Dietary Guidelines: Corporate Guidance Nearly 2,000 comments were submitted to the U.S. Dietary Guidelines Advisory Committee. Watch what the...
October 19, 2011 Nation’s Diet in Crisis Survey reveals the vast majority of Americans are not eating healthy, even by U.S. Dietary...
October 18, 2011 Is Potassium Sorbate Bad for You? Is the preservative used to prevent mold growth in foods such as cheese, yogurt, wine,...
October 17, 2011 Alkaline Water: A Scam? Hawkers of "ionizer" water machines (like Kangen) claim healing alkaline water benefits; skeptics call it...
October 14, 2011 The Tomato Effect Why does the medical establishment sometimes ignore highly efficacious therapies, such as plant-based diets, for...
October 13, 2011 China Study on Sudden Cardiac Death The China-Oxford-Cornell Diet and Health Project directed by T. Colin Campbell and colleagues showed that...
October 12, 2011 Our #1 Killer Can Be Stopped Dr. Dean Ornish proved decades ago that heart disease could be reversed solely with diet...
October 11, 2011 Resuscitating Medicare Medicare is now accepting for reimbursement the Dean Ornish Program for Reversing Heart Disease and...
October 10, 2011 Are Avocados Bad for You? The insecticide and fungicide compound found naturally in avocados (persin) may damage the DNA of...
October 7, 2011 Are Avocados Health-Promoting? Persin, a natural toxin found in avocados, appears so effective at killing breast cancer cells...
October 6, 2011 The Effect of Canned Tuna on Future Wages The mercury contamination in tuna and other fish may adversely impact future earnings by impairing...