Over 1,500 Health Topics
Browse Health Topics
Ask the Doctor
Q&A with Dr. Greger
News & Articles
Show some love!
Find out More
Watch videos about dietary guidelines
December 11, 2013
Minimum Recommended Daily Allowance of Antioxidants
How many antioxidant-rich foods do we need to eat every day just to stay out of oxidative debt?
November 1, 2013
Canned Beans or Cooked Beans?
Canned beans are convenient, but are they as nutritious as home cooked? And if we do used canned, should we drain them or not?
October 28, 2013
Increased Lifespan From Beans
The intake of legumes—beans, chickpeas, split peas, and lentils—may be the single most important dietary predictor of a long lifespan, but what about concerns about intestinal gas?
July 3, 2013
Eggs and Cholesterol: Patently False and Misleading Claims
Egg industry claims about egg safety found to be patently false, misleading, and deceptive by the U.S. Court of Appeals.
June 28, 2013
Trans Fat In Meat And Dairy
About half of America's trans fat intake now comes from animal products.
May 17, 2013
Black Raspberries versus Oral Cancer
Black raspberries may cause complete clinical regression of precancerous oral lesions (oral intraepithelial neoplasia).
May 3, 2013
Eating Healthy on a Budget
When measured on a cost per serving, cost per weight, or cost per nutrition basis, fruits and vegetables beat out meat and junk food.
April 12, 2013
The McGovern Report
The story behind the first U.S. dietary guidelines explains why to this day the decades of science supporting a more plant-based diet have yet to fully translate into public policy.
Page 1 of 7
View All Topics
Can you take hydrogen peroxide internally?
How can I access medical journal articles online?
Does adding baking soda to soaking beans reduce gas?
Can hot peppers (capsaicin) cause cancer?
Is the plastic chemical BPA really harmful to your health?
- All Rights Reserved | In partnership with the
Jesse & Julie Rasch Foundation
Terms of Service