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Watch videos about non-Hodgkin lymphoma
February 21, 2014
Food Antioxidants and Cancer
Antioxidant intake from foods (not supplements) is associated with lower cancer risk.
April 6, 2012
EPIC Findings on Lymphoma
In a study of a half million people, which was most associated with the risk of developing lymphoma? Red meat, processed meat, poultry, offal, eggs, or milk?
March 26, 2012
Raw Broccoli and Bladder Cancer Survival
The effect of raw and cooked broccoli consumption on survival rates of bladder cancer patients.
August 18, 2009
Pets & Human Lymphoma
Is having a cat or dog associated with a higher or lower risk of developing non-Hodgkin lymphoma?
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