
Vegetarians and Stroke Risk Factors—Vegan Junk Food?
Just because you’re eating vegetarian or vegan doesn’t mean you’re eating healthy.
Just because you’re eating vegetarian or vegan doesn’t mean you’re eating healthy.
The first study in history on the incidence of stroke of vegetarians and vegans suggests they may be at higher risk.
Public health authorities continue to drop the upper tolerable limit of daily added sugar intake.
Dairy is compared to other foods for cardiovascular (heart attack and stroke) risk.