Does Cholesterol Size Matter?
How do American Egg Board arguments hold up to scientific scrutiny, such as the concept...
Latest in Clinical Nutrition: Volume 21
The “volumes” refer to a series of DVDs (now digital only) upon which NutritionFacts.org is based (all proceeds donated to charity). The DVDs give folks the opportunity to sneak-preview videos months ahead of time, watch them all straight through, and share as gifts, but there’s nothing on the DVDs that won’t eventually end up online free at NutritionFacts.org. You can also buy the DVD as a download in full now!
Volume 21 is the sixteenth NutritionFacts.org DVD covering the peer-reviewed scientific nutrition literature published between spring 2011 and winter 2014. For more information about Volume 21 click here.
Cooked Beans or Sprouted Beans?
How do canned versus germinated beans (such as sprouted lentils) compare when it comes to...
Lifestyle Medicine Is the Standard of Care for Prediabetes
Lifestyle modification is considered the foundation of diabetes prevention. What dietary strategies should be employed,...
Hibiscus Tea vs. Plant-Based Diets for Hypertension
How do the blood-pressure lowering effects of hibiscus tea compare to the DASH diet, a...
Protecting Teeth from Hibiscus Tea
How can we protect our tooth enamel from the erosive natural acids found in sour...
Is There Too Much Aluminum in Tea?
The tea plant concentrates aluminum from the soil into tea leaves, but phytonutrients in tea...
How Much Hibiscus Tea Is Too Much?
The impressive manganese content of hibiscus tea may be the limiting factor for safe daily...
PCBs in Children’s Fish Oil Supplements
A study of 13 over-the-counter children’s fish oil supplements found that all were contaminated with...
Can Flaxseeds Help Prevent Breast Cancer?
Flax seed consumption may play a role in preventing and treating breast cancer by blocking...
Turmeric Curcumin & Pancreatic Cancer
Carcinogens in grilled and baked chicken may increase the risk of pancreatic cancer, while curcumin,...
Infectobesity: Adenovirus 36 & Childhood Obesity
Studies on more than a thousand children suggest that a viral infection may play a...
Juicing Removes More than Just Fiber
The majority of polyphenol phytonutrients may be bound to fiber, helping to explain the marked...
The Role of Diet in Declining Sperm Counts
The ongoing global drop in male fertility may be associated with saturated fat intake and...
Dairy Estrogen and Male Fertility
Sex steroid hormones in meat, eggs, and dairy may help explain the link between saturated...
Hospitals Selling Sickness
The movement to remove fast food operations from hospitals parallels the successful movement in the...
Antibiotics: Agribusinesses’ Pound of Flesh
The FDA’s suggestion that the meat industry voluntarily stop feeding antibiotics by the ton to...
Are GMOs Safe? The Case of Bt Corn
So much of the information about genetically modified crops is wrong—on both sides of the...
Are GMOs Safe? The Case of Roundup Ready Soy
Genetically engineered soybeans have significantly higher pesticide residues than organic or conventional non-GMO soy.
Is the Pesticide Glyphosate in Monsanto’s Roundup Safe?
Higher levels of pesticides on GMO soy is a concern since Monsanto’s Roundup has been...
GMO Soy and Breast Cancer
The hormonal effects of the Roundup pesticide on GMO soy put into perspective.
Caloric Restriction vs. Plant-Based Diets
What is the best strategy to lower the level of the cancer-promoting growth hormone IGF-1?
How Much Added Sugar Is Too Much?
Are table sugar and high fructose corn syrup just empty calories or can they be...
Preventing Alzheimer’s with Lifestyle Changes
Lifestyle changes could potentially prevent hundreds of thousands of cases of Alzheimer’s disease every year...
Preventing Alzheimer’s Disease with Diet
The role of the Mediterranean diet in preventing and treating dementia.
Inhibiting Platelet Activation with Tomato Seeds
The yellow fluid around tomato seeds appears to suppress platelet activation without affecting blood clotting....
Eliminating 90% of Heart Disease Risk
Preventing and treating chronic diseases such as heart disease, diabetes, and stroke with diet and...
